Chase the Autumn Chill Away with Braises, Soups & Stews


Comforting Fall Recipes
 

Placeholder

Summer Flavor Sensation!


Our Favorite Summer Recipes
 

Placeholder

Summer Flavor Sensation!


Our Favorite Summer Recipes

venison chili

game meat / venison

Venison Chili

Cumin and three kinds of dried chilies go into this spunky, wine-spiked chili, along with beans, butternut squash. Venison is leaner than beef, like most game meats, so it’s a healthier choice and it cooks quickly, making this a very weeknight friendly dish.

milk braised wild boar

game meat/ wild boar

Milk Braised Wild Boar

A simple, classic technique common in Italy and Spain, braising in milk results in a spectacularly rich, thick sauce that is well matched to the sweet, nutty flavor of the wild boar.

rabbit sausage with braised beans

game meat / rabbit

Rabbit Sausage with Braised Beans & Arugula

We like to braise a big batch of this bacon-flecked bean stew, loaded with aromatics and fresh herbs, to use as a backdrop for robust rabbit sausages as well as a companion for any grilled meat.


Image

30 MINUTE MEALS


Go from prep to plate in less than an hour!

Our Favorite Fast Recipes

IN THE TEST KITCHEN:


COOKING TECHNIQUES, TIPS & TRICKS


READ OUR RESULTS

hazelnut pheasant

poultry / pheasant

Pheasant Breast Stuffed with Hazelnuts & Dried Cherries

Braised leg meat augments the herbed fruit-and-nut filling for roasted pheasant breasts—a stunning special occasion entrée.

beer braised lamb shanks

meat / lamb

Beer-Braised Lamb Shanks

When lamb hindshanks bask for hours in a sweet-hot bath of stout, honey, chilies, and cream, the meat practically falls from the bone. Pair them with creamy polenta or mashed potatoes.

elk loin

game meat / elk

Elk Loin with Carrot Cream & Allspice Gastrique

In this tour de force main course, sous vide is the secret to the elk’s juicy tenderness, cashew cream amps up the carrots’ sweetness, and allspice warms the tangy gastrique.

hungarian chicken paprikish

poultry / chicken

Hungarian Chicken Paprikash with Csipetke Noodles

Hungarian sweet paprika headlines the bright flavors in this homey stew. Csipetke (pinched) noodles are the traditional accompaniment. We like to add a crisp cucumber salad too.

Placeholder
Placeholder