Gin and the celery-like flavor of lovage pair together beautifully in this simple yet complex cocktail. Ingredients:    (Makes 1 Drink) 1 oz Lovage Soda Syrup 1 1/2oz Gin (we used Aviation) 1 dash Scrappy’s Aromatic Bitters 1/2 oz Lime Juice …
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The bourbon in this cocktail really emphasizes the vanilla in the pear butter, drawing it forward while reserving the pear’s subtle fruitiness for the finish. Ingredients:             Makes 1 Drink 1 1/2 oz Bourbon (we used Maker’s Mark) ½ oz Vanilla …
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Want to take your margaritas in a new direction?  This recipe results in a minty margarita with a faintly fruity plum finish. Ingredients:  Makes 1 Drink 1 1/2 oz Tequila (we used Milagro Silver) 2 tsp Spiced Plum Jam 1/2 …
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Believe it or not, artisanal jams are incredible cocktail ingredients!  This beautiful golden cocktail has a thicker consistency and a flavor that’s pronounced fruity pear with a bit of tanginess from the lemon. Ingredients:             Makes 1 Drink 1 1/2oz Vodka …
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This elderflower gin cocktail tastes like spring in a rocks glass – floral, bright, with just a little sweetness. Ingredients:       (Makes 1 Drink) 1 1/2 oz Gin (we used Aviation) 3/4 oz Elderflower Syrup 1 Dash Scrappy’s Lavender Bitters 1/2 …
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This drink looks sweet, but isn’t really.  Instead it replicates the flavor of cinnamon pickled beets (plus alcohol) in cocktail form with a touch of sweetness and a gorgeous color. Ingredients:    (Makes 1 Drink) 1 ½ oz Vodka (we used Peabody …
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This play on a classic Maple Leaf cocktail (bourbon, maple syrup and lemon juice) uses shagbark syrup – which has a strong “woody” flavor.  The resulting drink tastes strongly of bourbon (woody & sweet) & cardamom, but less boozy than …
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Smoky and savory, with a faint fleeting hint of celery-like lovage on the finish, this incredibly complex cocktail is sure to capture your attention (and bring you back for more). Mezcal is a smoky, peat-y alcohol made from a different …
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Here’s a recipe for a tart margarita featuring the beautiful red color of hibiscus blossoms. Ingredients:       (Makes 1 Drink) 1 oz Hibiscus Soda Syrup 1 1/2 oz Tequila (100% Agave – we used Milagro Silver) 1/2 oz Lime Juice Garnish: …
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As odd as the flavor pairing in this nonalcoholic drink seems, cucumber water and elderflower work very well together.  You can also omit the cucumber for a very pure, sweet elderflower cordial that can be served as you would a …
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The Sidecar is a cocktail traditionally made with cognac, lemon juice and orange liqueur (such as Cointreau, Grand Marnier or another triple sec); but in this recipe, we substituted elderflower syrup for the orange liqueur and the result was a …
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Adventurous imbibers everywhere, this cocktail is for you. You’ll get an unexpected mix of flavors and a refreshing bite from the fresh grated ginger. This cocktail is concentrated heavily on the citrus-y & tangy side because there is no added …
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