Quail Breasts Four Ways

Sarah MickeyAll Recipes, Poultry Breast Recipes, Quail Recipes Leave a Comment

Four Easy, Approachable, Delicious Quail Recipes

A sauce adds luxurious richness & creaminess to the quail breasts, while a gremolata balances the sauce out with big bright, bitter, or spicy flavors.  Here’s the same concept taken in four different & exciting directions:

Quail Breasts + Creamy Sauce + Bold Gremolata

Tarator Almond + Pomegranate

Romesco + Orange & Almond

Almond & Saffron + Green Grape & Shallot

Tandoori-Spiced Yogurt + Mango & Chile

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Quail Recipes

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