Seafood & Meat Sauce Recipes


Preserved Lemon Salad Dressing

  Preserved Lemon Salad Dressing Citrusy, tangy, sweet & herby with a bit of umami.  This unusual salad dressing is tasty & sure to be a topic of conversation. Ingredients: 4 tbsp Mango Vinegar 1 tbsp Preserved Lemon 1 tsp
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How to Make Chile-Spiced Vinaigrette (with Recipes)

Basic Technique How to Make Chile Vinaigrette 1. Pour 1 tbsp White Wine Vinegar into a bowl. 2. Add 1 tsp Honey, 1/3 cup Lime Juice, and 1 tsp Salt.3. Whisk this mixture together.4. Continue to whisk while slowly drizzling
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Saffron Mayonnaise

  Saffron Mayonnaise Saffron gives this homemade mayonnaise recipe a beautiful yellow color with streaks of red (the saffron threads). Ingredients: 2 Egg Yolks 2 tbsp Orleans Apple Cider Vinegar ¼ tsp Dijon Mustard 1/4 tsp Saffron Threads ¼ tsp
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Citrus-Soy Beurre Blanc

Japanese-Inspired Citrus-Soy Beurre Blanc Sauce This Japanese-inspired sauce is a cross between a French beurre blanc butter & wine sauce and a soy ponzu.  It’s delicious with steaks or seafood. Ingredients: ¼ cup Sake or White Wine (we used Sauvignon
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How to Make Homemade Dijon Mustard

Homemade Apple Cider Dijon Mustard Making your own mustard at home is actually pretty easy, and lets you tweak the ingredients, flavor & texture to suit your taste.  Here’s our recipe. Note: It’s very important that the blender you use
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Spicy Thai Coconut Sauce

Spicy Thai Coconut Sauce Spicy, citrusy, savory & creamy, this simple sauce brings a lot of flavor to meats or fish. Ingredients: 1 tsp Canola Oil (or other High Heat Oil) 1 heaping tbsp. Thai Kitchen Chile Paste 13.5oz can
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Extra Tangy Tomato Jam

Extra Tangy Tomato Jam Sweet, tangy & fruity, this chunky tomato condiment is cooked down to a jam-like consistency.  It’s delicious on burgers & sandwiches.  This is a tangier version than the tomato-sauce-like recipe here. Ingredients:       Makes 2 Cups 2
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Mushroom Red Wine Cream Sauce

Mushroom & Red Wine Cream Sauce Creamy, rich, and stuffed with a quadruple-dose of umami (morels + porcinis + truffle + fish sauce), this wild mushroom sauce will make any steak super-duper-delicious.  Of course, it can be used on other
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Smoky Bacon Bourbon Sauce

Smoky Bacon Bourbon Sauce Smoky, creamy, & delicious, this sauce rocks & it’ll make any steak, burger, or sandwich you put it on rock too. Ingredients: 2 thick slices of Bacon (we used Berkshire Bacon) ½ cup Onion, finely diced
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How to Make Homemade Ketchup

  Homemade Ketchup Recipe Making ketchup from scratch takes time, but it’s surprisingly easy.  The results are totally worth it too! Ingredients: 1 tbsp Canola Oil or other High Heat Oil ½ Onion, small diced 2 cloves Garlic, minced 1/2
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Black Garlic Chimichurri Sauce

Black Garlic Chimichurri Sauce This simpler take on a classic chimichurri sauce is herby, tangy, savory & a bit spicy.  It’s perfect for brightening up beef dishes and is super, super easy to make. Ingredients: 3 Black Garlic Cloves 1
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Za’atar Buttermilk Ranch Dressing

  Za’atar Buttermilk Ranch Dressing Creamy, rich & herby – one taste of this ranch dressing & you’ll be hooked! Ingredients: 1 Egg Yolk 1 tsp Mustard 1/8 cup White Wine Vinegar 1 tsp Lemon Juice ½ cup Neutral Flavor
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