Dungeness Crab with Clams and Mussels in Fortified Broth Comforting and full of flavor, fortified fish fumet is the perfect way to steam/simmer crab, mussels, and clams for this shellfish feast.  All the shellfish you sacrificed to fortify the fumet really pay off here, as they turn up the flavor volume on the seafood …

Fortifying fish fumet takes this already flavorful stock and makes it much more intense and delicious.  You’ll be sacrificing the shellfish in order to lend their essences to your broth, after simmering for so long they’ll be overcooked and not worth eating.  That said, this seafood ambrosia is worth all the time and effort! The …