Seared Wild Boar Tenderloin with Rosemary
Makes 4 Servings
Wild boar meat has a lot of flavor…sometimes it’s best to cook it simply and let its natural character carry the dish.
This recipe could easily be adapted for the grill. For another option, check out our Grilled Wild Boar Tenderloin with Grilled Veggie Salad recipe.
They will continue to carry-over cook for a few degrees off the heat.