Black Truffle Gougeres
Makes 4 Servings
What’s a gougere? They’re essentially savory (frequently flavored with gruyere) pastry puffs (the same kind of dough, pate a choux, used in cream puffs & éclairs). Even without the truffles, they’re an elegant, absolutely delicious canapé/hors d’oeuvre. With the truffles (especially Albas), they become a legendary treat that guests will never forget.