Fish Cheek Recipes

Beer Battered Halibut Cheeks with Capers & Herbed Couscous

Beer Battered Halibut Cheeks with Capers & Herbed Couscous Fluffy, tender halibut cheeks fried in a very light batter & served over green herbed Israeli couscous colored & flavored with a parsley “pesto.” A lot of light batter recipes rely
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Pan Seared Halibut Cheeks with Beet Buerre Rouge

Pan Seared Halibut Cheeks with Beet Buerre Rouge This dish pairs fluffy seared halibut cheeks with crispy-yet-creamy potato cakes, a sour, sweet, buttery beurre rouge sauce, and a roasted beet salad. Drink Pairings: Chenin Blanc Ingredients: Makes Five Servings 10
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Halibut Cheek Sandwich

Halibut Cheek Sandwich Drink Pairings: Sancerre or Savignon Blanc from Loire Valley, France Forget deep fried fish sandwiches, this one is healthier, simple, light, and delicate. The halibut cheeks are tender and fluffy while an aioli made with meyer lemons
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Butter Poached Halibut Cheeks With Ramps

Butter Poached Halibut Cheeks With Ramps When butter poached, halibut cheeks are tender, rich and slightly stringy, almost like lobster tails. The ramps add just a hint of bite, although their spiciness has been significantly diminished by the butter poaching.
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