Saffron Martini
The intense clarity of a vodka martini is the perfect showcase for the complexity of saffron. We’ve replaced the traditional vermouth with a blend of Lillet Blanc and simple syrup to add sweetness while letting the saffron shine.
INGREDIENTS
- 2 1/2oz Vodka (we used Tito’s)
- 1/2oz Lillet Blanc
- 1/4oz Saffron Simple Syrup
- Garnish: Lemon Twist
DIRECTIONS
1
Stir together the vodka, lillet & simple syrup with ice.
2
Strain into a martini glass & garnish with the lemon twist. Serve.
Strain into a martini glass & garnish with the lemon twist. Serve.
3
Recipe by Tyler Kingdon