Comments 20

  1. Love all the beautiful ingredients in this recipe…spicy and the beautiful flavour of coconut. Prawns is my favourite. I would love to try this. Thanks for sharing.

  2. I’m a big fan of Natasha and 5 Star Foodie Culinary Adventures — it’s very nice to see her here. This recipe sounds really incredible. It’s one I’ll be trying soon. Love the idea of the chilies and coconut.

  3. Marx Foods has a great cupboard of spices! I like what you did here – they look so crispy and not all greasy. I was wondering if you made some sort of sweet dipping sauce to counterbalance the heat.

  4. Coconut shrimp is a favorite of mine. I generally use cayenne pepper on mine. But, I love the idea of incorporating the Thai bird chiles!

  5. Beautiful photo. This really sounds delicious, I’ll have to get brave with the Thai chilis and give this a try. Thanks for the recipe.

  6. Pingback: Eat, Read, Look: Food Websites Worth Your Time | Bay Area Bites

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