Dried Wild Mushroom Recipe Challenge
Below you’ll find a list of incredible mushroom recipes created by the blogging community using our dried wild mushrooms. Of these recipes, Big Apple Nosh’s Porcini Flan Recipe was voted the best by our readers, with Live Love Eat’s Mushroom Muffins and Inn the Kitchen’s Champagne & Mushroom Risotto as runners up.
- Week of Menus: Porcini Crusted Beef
- Vegacious: Chickpea & Porcini Soup
- Undercover Caterer: Wild Mushroom Stroganoff
- Tri to Cook: Sweet Corn & Wild Mushroom Risotto
- The Southern Cookbook: Wild Mushroom Filo Baskets
- The Hungover Gourmet: Mini Morel Meatloaf
- The Clean Plate Club: Creamy Mushroom Fettucine
- Sweet Tooth Sweet Life: Mini Fiesta Mushroom & Sausage Quiche
- Laurie Lufkin: Multi Mushroom Mac & Cheese
- Pizza Principle: Wild Mushroom & Split Pea Soup with Mushroom Pizza Frit
- One Vanilla Bean: Duxelles Stuffed Chicken Breasts
- Naomi’s Dish: Savoy Shrimp and Mushroom Saute
- My Kitchen Kreations to You: Black Trumpet Mushroom Pizza
- Mommie Cooks: Curried Cream of Mushroom Soup
- Mis Angela: Creamy Wild Mushroom Soup
- Meals & Moves: Mushroom Stroganoff
- Many Adventures of Tavolini: Lobster Mushroom and Brie Pizza
- Make a Roux: Eggs Matsutake
- Lost Past Remembered: Wild Mushroom Chili
- Live Laugh Eat: Mushroom Feta Cornbread Muffins
- Leslie Uhl: 5 Courses of Marvellous Mushroom Madness
- Kreeli: Bulviu Vyniotinis su Grybais
- It’s All About the Garnish: 5 Course Mushroom Feast
- Inn The Kitchen: Champagne Risotto with Wild Mushrooms
- I Just Love My Apron: Open-face Wild Mushroom Provolone Sandwich
- Healthy Apple: Risotto with Black Trumpet Mushrooms
- Go Ahead and Snicker: Lobster Mushroom Macaroni and Cheese
- Fun and Fearless in Beantown: Spicy Mushroom Stuffing Muffins
- Frugal Antics of a Harried Homemaker: Ravioli with Lobster Mushrooms
- From the Mind of Laura: Filet Mignon with Wild Mushrooms & Red Wine
- Forty Cakes: Wild Mushroom Risotto
- Foodie Road Show: Savory Wild Mushroom Flan
- Foodie Relations: “Mushroom Medley Migas”
- Food Nerd Ciao!: Lobster Mushroom Crepes de Mille
- Food Floozie: Fried Eggs with Bacon and Mushrooms in Cheese Sauce
- Fake Food Free: Squash Soup w Porcini Cream & Mushroom Goat Cheese Toasts
- Emily Eats Clean: Wild Lobster Mushroom Souffle
- Elra’s Cooking: Mushroom Monyet
- Cooking for a Vegan Lover: Porcini Crusted Seitan
- Clean Eating Mama: Simply Sauteed Wild Mushrooms
- Chile Bomb: Spicy Miso Soup with Porcini and Chanterelle Mushrooms
- Chez What?: Mushroom Tomato Tarts
- Bread & Butter: Pinoy Style Mushroom Fried Rice
- Big Apple Nosh: Porcini flan with Mushroom Confit
- All Kinds of Hungry: Tagliatelle with Chicken and Wild Mushrooms
- 400 Calories or Less: Portabella & Ricotta Wontons
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Posted by
Justin
on
Oct 18, 2010
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Thank you for the opportunity to sample the luxurious and scrumptious dried mushrooms that you sent me Justin !
Good luck everyone
Cheers,
October 18th, 2010 at 8:17 amelra
This was a lot of fun and I see I have some very stiff competition. Thanks for the opportunity! Best of luck to all my fellow ‘shroomies!
October 18th, 2010 at 8:41 amI had so much fun (and yum) participating in this contest. Thanks for the opportunity, Justin!
October 18th, 2010 at 9:15 amGood luck Laurie! This sounds yummy!
October 18th, 2010 at 1:13 pmPizza Principle rocks!
October 19th, 2010 at 6:10 amThanks for the opportunity to take part and good luck to all the entrants! Can’t wait to explore the recipes and see what else I can make.
October 19th, 2010 at 7:07 amGood luck to everyone! There are a lot of recipes here I can’t wait to try.
)
October 19th, 2010 at 7:51 amWow, so many great entries! This will be a tough one. Good luck to everyone!
October 19th, 2010 at 8:09 amSounds great!
October 19th, 2010 at 10:24 amThere are so many great mushroom recipes here. Thanks for hosting such a cool contest, guys! Good luck to everyone
October 19th, 2010 at 11:30 amLOOKS DELICIOUS!
October 19th, 2010 at 7:54 pmKreeli’s recipe gets my vote, sounds delicious! I love eating raw mushrooms but will have to get hold of some of these dried ones and give this recipe a try… shame I can’t pronounce it, perhaps I’ll be inspired once it’s gobbled up though!
October 20th, 2010 at 9:12 pmSo many great recipes
October 21st, 2010 at 6:23 amA gorgeous recipe from Kreeli – I’m making it this weekend for sure!
October 21st, 2010 at 9:29 amThis recipe is delicious and the blog always has such interesting history to all the dishes. Great site.
October 22nd, 2010 at 5:35 amWhat a great contest! I would love any of these prizes, personally.
October 22nd, 2010 at 6:19 pmvery nice .best luck….
October 24th, 2010 at 7:51 am