Tingling Tequila de Cacao Cocktail

Tingling Tequila de Cacao Cocktail

Sarah MickeyAll Recipes, Cocktail & Beverage Recipes, Produce Recipes, Specialty Produce Recipes, Szechuan Button Recipes Leave a Comment

Tingling Tequila de Cacao Cocktail

Makes 1 drink

This tequila-based cocktail is well balanced by crème de cacao’s richness, agave’s sweetness, grapefruit bitters’ bite and szechuan button’s electricity.




Shake all liquid ingredients with ice to chill & combine. Pour into a glass and garnish with a twist of lime & and either use the szechuan button to rim the glass with petals (for stronger stimulation) or whole to the glass as a garnish.

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