Orange Pansy Cocktail

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Orange Pansy Cocktail

Refreshing and citrusy, this cocktail is a perfect blend of tart and sweet. The pansy simple syrup adds an herby sweetness that tames the zing of the fresh orange juice & yuzu juice for a balanced flavor.

Don’t have any oranges around? You can substitute pulp-free bottled orange juice.




If you’re using fresh oranges, cut an orange in half and cut 1 orange slice to reserve as a garnish.

Squeeze juice from remaining orange halves into a measuring cup/jigger until you get 2 1/4 ounces worth of juice.

Fill a mixing glass with ice and pour orange juice into the glass.

Add vodka, cointreau, yuzu juice and pansy simple syrup and shake with a cocktail shaker.

Strain into a martini glass.

Garnish with an orange slice and/or an edible pansy.

Mixologist: Katie Wallace

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