Thick “Texas Style” Flour Tortillas
Makes 8 Tortillas
This lard-free tortilla recipe is easy to make, delicious and fun too! The tortillas actually bubble (and occasionally puff up) when you cook them, then deflate as they cool. You don’t even need a tortilla press, a simple rolling pin will do.
- 2 cups AP Flour, plus extra as needed
- 1 1/2 tsp Baking Powder
- 1 tsp Salt
- 2 tsp Oil (vegetable oil, olive oil, etc.)
- 3/4 cup Whole Milk
To roll out a tortilla, dust the table and the dough lightly with flour. Use a rolling pin to roll one of the dough balls into an 8″ wide circle.
Flour & Grain Recipes