Dulce Button Basil Daiquiri

Sarah MickeyAll Recipes, Cocktail & Beverage Recipes, Dulce Button Recipes Leave a Comment

Dulce Button Basil Daiquiri

This refreshing blended daiquiri combines fresh basil and dulce leaves & buttons for an herby cocktail that isn’t overly sweet. If you want to amp up the sweet factor, throw in a few extra dulce leaves, or an extra splash of simple syrup.

  • 2 oz White Rum
  • 1 tbsp Lemon Juice
  • 1/4 oz Simple Syrup
  • 10 Fresh Basil Leaves
  • 6 Dulce Leaves
  • 4 Dulce Buttons
  • Granulated Sugar



Pick basil leaves from stems.


Blend all ingredients (leaving out one dulce button) in a blender with 4-6 ice cubes.


Finely chop remaining dulce button and mix with sugar to create dulce sugar.


Wet the rim of the martini glass with lemon juice and rim with dulce sugar.


Pour in daiquiri and enjoy!

Mixologist: Katie Wallace

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