Rachel’s Ginger Beer is a Seattle exclusive (unlike other sodas, it needs to be refrigerated). If you can’t get your hands on some, substitute the strongest (preferably lemony) ginger beer you can find.
Ingredients: Makes 1 Drink
2. Add the lemon juice, pinecone bud syrup, and vodka.
3. Shake with ice to combine.
4. Rub a lemon wedge around the edge of a rocks glass. Rim it with the crushed mint crystals.
5. Strain into the rocks glass over ice.
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