This cocktail tastes of caramel, vanilla and cocoa blended with anise and citrus. It finishes with a buzz.

Makes 1 Drink

INGREDIENTS

• 2oz bourbon
• 1/8oz pernod
• 1/4oz Simple Syrup
• 1/4oz vermouth
• 1/4oz crème de cacao
• 1/2oz Szechuan Button Infused Citrus Juice
• Dash of orange bitters
• Szechuan Button petals for garnish