Elderflower Mojito

Elderflower Mojito

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Elderflower Mojito

This mojito recipe substitutes elderflower syrup for the typical simple syrup. The elderflower subtly accentuates the fresh, herby characteristics of the spearmint without stealing center stage itself.

INGREDIENTS
  • Garnish: Mint Sprig

DIRECTIONS

1

Gently press together the mint leaves, lime juice & elderflower syrup. You’re looking to bruise the mint and extract its oils, not beat it to a pulp.
2

Shake this mixture with the rum & ice, then strain into a tall glass with fresh ice.
3

Garnish with the mint sprig. Top with the soda & serve.
Recipe by Tyler Kingdon
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