Bourbon Quince Shrub Cocktail
Like fall in a glass, this cocktail blends smooth bourbon with a fruity, honeyed & tangy quince shrub, apple & cinnamon.
Ingredients: Makes 1 Cocktail
1 3/4oz Bourbon (we used Bulliet)
1oz Unfiltered Apple Cider
1/2oz Quince Shrub
1/4oz Lemon Juice
2 dashes Scrappy’s Orleans Bitters or Cinnamon Bitters
Garnish: Very Thin Apple Slices & Ground Cinnamon
- Combine the bourbon, apple cider, quince shrub, lemon juice & bitters in a mixing tin with plenty of ice.
- Shake to chill & combine.
- Double-strain into a tall, thin (Collins) glass over fresh ice.
- Top with soda water.
- Insert a straw.
- Sprinkle the apple slices with cinnamon, fan them & lean them against the straw in the mouth of the glass.
Recipe by Laura Bishop
Cocktail & Beverage Recipes
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