http://marxfood.com/how-to-cut-citrus-supremes/ Fine Wholesale Food: Wild Mushrooms, Game Meats, Fresh Seafood, Palmleaf Dinnerware, Camelina Seeds and other Specialties Wed, 23 May 2012 00:34:03 +0000 hourly 1 http://wordpress.org/?v=3.3.2 http://marxfood.com/how-to-cut-citrus-supremes/comment-page-1/#comment-114905 Marmalade Mash-up | Kernels and Seeds Fri, 02 Mar 2012 23:40:06 +0000 http://marxfood.com/?p=3085#comment-114905 [...] vegetable peeler to take off all the zest in big strips which you then chop into very thin slices. Next, cut the flesh from the membranes, and chop it into smallish pieces, setting aside the seeds and membranes like you would if you had [...] [...] vegetable peeler to take off all the zest in big strips which you then chop into very thin slices. Next, cut the flesh from the membranes, and chop it into smallish pieces, setting aside the seeds and membranes like you would if you had [...]

]]> http://marxfood.com/how-to-cut-citrus-supremes/comment-page-1/#comment-105189 Marmalade Mash-up « Kernels and Seeds Thu, 02 Feb 2012 19:32:29 +0000 http://marxfood.com/?p=3085#comment-105189 [...] vegetable peeler to take off all the zest in big strips which you then chop into very thin slices. Next, cut the flesh from the membranes, and chop it into smallish pieces, setting aside the seeds and membranes like you would if you had [...] [...] vegetable peeler to take off all the zest in big strips which you then chop into very thin slices. Next, cut the flesh from the membranes, and chop it into smallish pieces, setting aside the seeds and membranes like you would if you had [...]

]]> http://marxfood.com/how-to-cut-citrus-supremes/comment-page-1/#comment-18295 Tastefully Overcaramelized » Citrus Salad with Star Anise Mon, 14 Jun 2010 21:29:45 +0000 http://marxfood.com/?p=3085#comment-18295 [...] Cut the fruit into supremes. [...] [...] Cut the fruit into supremes. [...]

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