Fresh huckleberries are now in season! If you’ve never tried blueberries’ better-tasting wild cousin, now’s the time to try their complex sweet-tart-musky flavor for yourself!

Huckleberries add beautiful color and incredible flavor to dishes and beverages – here are some of our favorite recipes:

Huckleberries for Breakfast:

	Baked Spelt Porridge with Vanilla, Huckleberries & Maple Sugar Baking porridge gives it a thicker, sliceable consistency and frees you up from having to stir it on the stove.
	Huckleberry Smoothie Start your day like Justin Marx with this delicious, nutritious smoothie.

Huckleberries for Dinner:

	Venison Striploin with Huckleberry-Balsamic Gastrique Venison and berries are a classic combination – huckleberries are a superb choice.
	Huckleberry Sauce Recipe Easy & delicious – pair this sauce with the game meat, game sausage or game bird of your choice.

Huckleberry Cocktails:

	Huckleberry Daiquiri Recipe (Rum) A mild, easily sip-able, and beautiful cocktail made with huckleberry simple syrup and lime.
	Huckleberry Martini (Vodka) Huckleberry and mango with a beautiful burgundy /blood red color. Elegant and delicious
	Huckleberry Mojito (Rum) Dark rum, fresh mint, & huckleberry simple syrup. The perfect way to cool down a hot summer.

Alcohol-Free Huckleberry Beverages:

Lavender Huckleberry Lemonade Beautiful, complex, refreshing – perfect for picnics & summer barbeques.

Huckleberry Desserts:

	Huckleberry Crème Puree with Vanilla Crème Fraiche & Tellicherry Pepper Syrup An incredibly elegant dessert with three components that are easily made ahead of time – perfect for a stunning finish to dinner parties.
	Huckleberry Clafouti Clafouti is a creamy, fluffy, custard-like cake. It’s traditionally made with cherries, but swapping in huckleberries resulted in one of our favorite breakfasts/desserts to date. You’ve got to try this!
	Ginger Huckleberry Sorbet The sweet-tart-musky flavor of wild huckleberries balanced with a bit of ginger – refreshingly delicious and gorgeous to boot.