European Style Vegetable Hash

Zach Walker All Recipes

European Style Vegetable Hash

Makes 4 Servings
 
 
INGREDIENTS
  • 4 small carrot pieces
  • 3 small celery pieces
  • celery root
  • Kohlrabi
  • cauliflower
  • potato
  • 1 egg
  • Salt & pepper

DIRECTIONS

1

Mash the vegetables with a potato masher.
2

Add 1 heaping spoon of flour, salt, pepper, one small egg.
3

Stir well and take a tablespoon of batter out.
4

Heat olive oil in a pan and add the batter using a tablespoon to make it flatter, push down with spoon.
5

thickness of the hash pieces in the pan should be approx. ½ inch. Fry each side until brown.