Comments on: 150 Comfort Food Recipes

By: Laura Gigliotti

Laura Gigliotti — Mon, 24 Nov 2008 17:18:11 +0000

from Williston, VT

Sorry to have missed the deadline, but this recipe is worth it!

Left over pot roast makes the BEST EVER VEGETABLE BEEF SOUP

Meal #1 cook a pot roast, preferably in a crock pot…serve with potatoes and a salad/veg for a complete meal.
Meal #2:
use the left over pot roast to make the BEST SOUP ever! The ultimate comfort food for my family! Even my young children love it!! And it’s so simple to make!

1. Turn oven to 425. Roast following veggies for 45 minutes: I large onion, chopped
2 parsnips, peeled and diced (or sweet potatoes)
2 carrots, peeled and diced
2 potatoes, cubed
4 cloves garlic, each quartered
Drizzle vegetables with olive oil (1 tsp)
as well as balsamic vinegar (1 tsp)

2. In a large soup pot pour 32 oz low sodium V8 juice as well as 32 oz chicken broth…heat .
3. Once the vegetables are roasted, add to liquid on stove, along with shredded pot roast (2-3 cups), 1 can of corn (drained), 1 cup of lentils and 3 Tbsp of fresh thyme.
4. Simmer 15 minutes and season with pepper to taste…enjoy on a cold, wintery evening!

By: We have a Comfort Food Winner! | MarxFoods.com Blog

We have a Comfort Food Winner! | MarxFoods.com Blog — Mon, 24 Nov 2008 16:31:15 +0000

[...] Jessica from Sweet Peas & Pumpkins garnered 195 votes for her winning recipe for Golden Chili with Caramelized Onions and Sausage. [...]

By: Nazarina A

Nazarina A — Mon, 24 Nov 2008 06:45:39 +0000

I vote for Reeni #148

By: Nancy

Nancy — Sun, 23 Nov 2008 06:51:37 +0000

I vote for 134 Chrissy Fahey’s Ribs. They are so good – better than any of the ribs in my favorite Carmel eatery!

By: Myrna

Myrna — Sat, 22 Nov 2008 19:01:47 +0000

I love tomato soup. My vote goes for Deborah Smith.

By: Jean Ogimachi

Jean Ogimachi — Sat, 22 Nov 2008 18:50:54 +0000

I vote Fror Chrissie Fahay 134 because I really like ribs and her recipe is really good

By: melody fennell

melody fennell — Fri, 21 Nov 2008 07:01:46 +0000

Of course everyone wants to vote for their own, as well as I did…And then I remebered the Cassolet! I vote for
#32 because nothing warms a cold New York day than a really good Cassolet. And the best part is there is still some left for when you are snowed in. You can just pull out a good red, and tuck in for a few days. There is nothing better than really relaxing in Manhattan, it’s a rare thing and it’s Heaven when the streets are quiet and the snow is falling softly on the window pane.

By: Jenna B

Jenna B — Thu, 20 Nov 2008 17:24:26 +0000

“The Pub” Sandwich Rocks!!!! Best Meatloaf Sandwich I have ever had!

By: Debra Boulware

Debra Boulware — Thu, 20 Nov 2008 14:28:48 +0000

Mary’s Apple Walnut Cake is delicious! This will become a family holiday favorite.

By: Susan Luehrs

Susan Luehrs — Thu, 20 Nov 2008 05:17:47 +0000

I vote for #85, Jessica