Fresh chanterelles and fresh lobster mushrooms are finally here…and here are some of our favorite recipes to help you take advantage of nature’s bounty.
||Chanterelle & Farro Salad Recipe
Chanterelles, fennel bulb, roasted beets, seabeans (optional), shallots and farro in a vinegar dressing. A great side dish or vegetarian entrée for the summer.
||Wild Mushroom & Herb Pasta Sauce
Wild mushrooms are a magical accompaniment to fresh pasta, and lobster mushrooms are no exception.
Want more recipes? Check out our customer/reader submitted chanterelle recipe collection.