This suprisingly light game meat stew is tomatoey with complex sourness from the two kinds of olives and richness from the antelope & gunciale.  We particularly recommend serving it over egg noodles. Drink Pairings: Sangiovese or Frappato from Sicily Ingredients:            Makes 10 Servings  1 1/2lbs Antelope Stew Meat (could substitute Elk Stew Meat) All Purpose Flour ¼ …

There are six basic steps to braising Osso Bucco (be it grain-fed veal osso bucco, venison osso bucco, or antelope osso bucco). What follows isn’t a recipe, per se. It’s more of a how-to…the general technique and ideas of improvisation. Aside from the braising liquid of your choice (check out these braising liquid recipes), you’ll need a …

A mild yet hearty game meat stew with a noticeable oregano flavor. Drink Pairings: Oregon Pinot Noir or Chateauneuf du Pape Ingredients:          Makes 10 Servings 1 1/2lbs Antelope Stew Meat  (could substitute Elk Stew Meat) All Purpose Flour 1 3/4 quarts Beef Stock 15oz can of Cannelini Beans (could substitute Great Northern Beans or another …