Broiled Broccoli with Balsamic Vinegar

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Broiled Broccoli with Balsamic Vinegar

So very simple, so very tasty. Try this and you may never steam broccoli again.


INGREDIENTS

DIRECTIONS

1

Cut the florets off of the crown. Toss them with olive oil & plenty of salt.
2

Spread the florets out on a sheet pan on baking dish.
3

Broil in the oven until they start to brown & caramelize.
4

Serve drizzled with the balsamic vinegar.

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