In our continuing quest to fulfill the food supply needs of the most serious home chefs, we’ve just added a full line of trim meat to our webstore.
What is trim meat?
Trim is perfect for grinding burgers just the way you like them or making amazing homemade sausages from scratch. Trimmings are essentially the small pieces of good meat on an animal that remain after chops, steaks, and other cuts are cut away. Retailers, restaurants and home chefs grind trimmings to make burgers, sausages and other ground meat dishes.
Our New Trim Meat Line Includes:
Kobe Beef Trim Meat
Wild Boar Trim Meat
Buffalo Trim Meat
Duck Breast Trim Meat
Lamb Trim Meat
Pheasant Trim Meat
Venison Trim Meat
Antelope Trim Meat
Elk Trim Meat